Health News
Britain’s poorest families would need to spend half their disposable income on food to meet the Government’s healthy-eating guidelines, research shows.
Soaring food and drink prices have left many households struggling to afford the healthier alternatives recommended
WASHINGTON, June 28, 2023 – The US Department of Agriculture (USDA) shepherded in the 2023 summer campaign of the Feds Feed Families program, a voluntary food drive that encourages federal employees to make in-kind contributions, including food, services, and time, to food banks and pantries of their choice. This year’s theme is Fighting Hunger – Giving Hope.
“We’re the richest country on earth. But even here, people are hungry, and people don’t have enough food,” said USDA Acting Deputy Secretary Kevin Shea at the official launch event in Washington on Monday that highlighted food and nutrition insecurity, the power
The Write-Right Nutrition Program (WRNP) hosted a free nutrition literacy community workshop at the Niagara Falls Public Library on May 25.
Organizers called the event a huge success as participants learned the benefits of a well-balanced diet, healthy food substitutes/alternatives, and important nutrient information.
Major Robert Restaino attended the event and shared a few words of encouragement to the workshop participants.
Organizers also thanks the Niagara Falls Public Library for its support and assistance as well as co-sponsors of the event, Tops Markets, Home Depot, Carrabba’s Italian Grill, DiCamillo Bakery and Papa John’s Pizza.
WRNP provides food assistance to individuals,
Fit couple! Ben Affleck is on his wife Jennifer López‘s “diet and exercise plan,” a source specifically tells InTouchand the program is “100 percent working for him.”
“There are trainers at the house, there are chefs at the house and there is healthy food everywhere he turns,” the insider says.
The “Let’s Get Loud” artist, 53, “loves to indulge in burgers and fries, but at home, it’s a really healthy house,” the source explains. “Lots of water. No sodas. Yoga in the morning outside. A casual run if she’s free in the afternoon, and she’ll bring Ben with
Keep these healthy non-perishable foods on hand to ride out the storm this season.
Even though the active hurricane season peaks from mid-August to mid-September, it’s always a good time to consider stockpiling emergency foods in your home. In fact, the Federal Emergency Management Agency (FEMA) recommends having at least a three-day supply of non-perishable emergency food in your home.
And while you may think that eating healthy during a natural disaster is out of the question, it’s 100% doable if you take the time to prepare an emergency food supply well in advance.
Related: The Best Foods to Stockpile
In a recent editorial piece published in the Nutrients Journal, researchers from Spain discussed the impact of lifestyle and modifiable behaviors such as exercise and diet and their interactions on human health across ages.
Study: Effects of Diet—Exercise Interaction on Human Health across a Lifespan. Image Credit: 279photoStudio/Shutterstock.com
The advent of globalization and the rapid technological advancements during the last century have substantially changed people’s way of life worldwide. However, along with health care, food, transport, and technology advancements, globalization has also changed people’s choices, leisure activities, work routines, and behaviors.
These factors have, in turn, impacted the
MANILA – About 700 exhibitors participated in the International Food Exhibition held Friday in Pasay City, with local products and delicacies showing Filipino taste and culture.
The Center for International Trade and Expositions and Missions is aiming to boost the country’s export sales after posting a negative growth for the first quarter of 2023.
“We go where the buyers are. There’s this difficulty of SMEs to go individually, we ask the market to come. We still have programs participating abroad. We had one in Feb, Dubai, another one will be in China. While we have locally-held international shows, we also
In today’s world, our diets are often packed with fats and sugars. Our ancient instinct to crave calorie-rich foods, which once helped us survive, now leads to harmful health side-effects.
To counteract this, food content creators on social media have been trying to encourage healthy eating and healthy eating content.
But here’s the kicker — this content doesn’t get much engagement. Instead, posts that show unhealthy, high-calorie foods get more likes, shares and comments. This popularity of junk food online may tempt content creators and algorithms to show more of the same, tilting our view of “normal” eating habits towards